Glen Scotia's 2013 reboot sees the familiar old 12 year old replaced by a radically different tall bottle decorated with one of Scotland's iconic hairy cows.
A great mix of whiskies distilled in Campbelltown.
One of the three whiskies distilled at Springbank distillery, Longrow is generally peaty in comparison to its siblings. A well balanced whisky with some slightly medicinal notes.
One of the three whiskies distilled at Springbank distillery, Longrow is generally peaty in comparison to its siblings. This 14 year old is finished in ex Burgundy wine casks to give it a richer sweeter palate.
Springbank 10's relatively light color belies its richness of character.
The cask strength release of Springbank 12 year old has become more and more popular with each batch. This, the fourth, looks to be just as much of a crowd pleaser as its predecessors.
Another fine malt for a Havana, Springbank 15 year old has an almost bewildering array of flavors: dark chocolate, figs, marzipan, brazil nuts and vanilla are just some of the notes on show. Absolutely top-class.
Full of authority. Rich and creamy at first, the nose develops to reveal vanilla, ripe fruits and marzipan before hints of sherbet, almonds and strawberries tempt you onwards to the first mouthful. Full bodies - this is a thick and oily dram!
A 12 year old Springbank distilled in April 2000 and bottled early in October 2012, matured for half the time in refill bourbon casks and half in fresh Calvados casks.